Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Lievitino
- 150 g di farina
- 120 g di acqua
- 1 g di lievito
Impasto
- 400 g di acqua
- 10 g di lievito
- 100 g di farina integrale
- 500 di farina + q.b. per il piano di lavoro e per cospargere
- 10 g di sale
- Nutrition
- per 1 fetta
- Calories
- 539 kJ / 129 kcal
- Protein
- 4 g
- Carbohydrates
- 26 g
- Fat
- 0.4 g
- Saturated Fat
- 0.1 g
- Fibre
- 1.8 g
- Sodium
- 195 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Treccia al burro a 6 capi
2h 35 min
Gnocchi di patate
1 Std. 15 Min
Pane per toast
3sa
Picnic: insalata di patate, dip alla rucola e pomodori, pane di farro, ciambella al limone
No ratings
Gelato allo yogurt e pesche
20 min
Naan al coriandolo
1 Std. 15 Min
Pane paesano
3sa
Chawan mushi
35 Min
Pane al pomodoro e basilico
1 Std. 45 Min
Focaccia croccante
2j 10 menit
Pane ticinese
1h 50min
Focaccia genovese (TM6)
5h