Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g wody
- 350 - 800 g kapusty, białej lub czerwonej, pokrojonej w 1-2 cm plastry
- Nutrition
- per 100 g
- Calories
- 104.6 kJ / 25 kcal
- Protein
- 1.3 g
- Carbohydrates
- 5.8 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 2.5 g
- Sodium
- 20.5 mg
In Collections
Alternative recipes
Gotowanie na parze kalafiora (300 g)
20 min
Gotowanie na parze ziemniaków lub batatów (200-600 g)
30 min
Gotowanie na parze kalafiora (350-900 g)
30 min
Warzywa gotowane na parze
35 Min
Gotowanie na parze szpinaku (500 g)
15min
Jajka sadzone na Varomie z kalafiorem i ziemniakami
45 Min
Gotowanie na parze brokułu (250 g)
15min
Gotowanie na parze kapusty (300 g)
15min
Gotowanie ziemniaków w koszyczku
35 Min
Gotowanie na parze brokułu (300-800 g)
25 min
Ryba gotowana na parze, warzywa i pilaw
45 Min
Duszona młoda kapusta
45 Min