
Devices & Accessories
水晶水果粽
Prep. 20 min
Total 2 h 30 min
10 個
Ingredients
-
吉利T粉 ,(蒟蒻果凍粉,詳見要訣)20 克
-
水600 克
-
糖50 克
-
檸檬汁 (optional)10 克
-
水果 ,切小丁
Nutrition per 10 個
Calories
636.8 kcal /
2661.7 kJ
Protein
0 g
Fat
1.4 g
Carbohydrates
156.1 g
Fibre
0.4 g
Saturated Fat
0 g
Sodium
213.4 mg
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