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Grießpudding

Grießpudding
4.9 86 rating
Prep. 5 min
Total 15 min
2 Portionen
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Ingredients

  • Milch
    250 g
  • Zucker
    15 g
  • Vanillezucker, selbst gemacht
    ½ EL
  • Salz
    1 Prise
  • Weichweizengrieß
    30 g

Difficulty

easy

Nutrition per 1 Portion

Protein 6 g
Calories 735 kJ / 176 kcal
Fat 5 g
Fibre 1.1 g
Carbohydrates 27 g

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