Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g de lait de coco
- 50 g d'eau
- 80 g de farine de riz
- 15 g de fécule de tapioca
- 10 g de farine de noix de coco
- 1 pincée de sel
- 50 g de sucre en poudre
- huile végétale, pour la poêle
- 30 g de sucre glace maison
- Nutrition
- per 1 portion
- Calories
- 1934.7 kJ / 462.4 kcal
- Protein
- 4.8 g
- Carbohydrates
- 46.5 g
- Fat
- 31 g
- Saturated Fat
- 27.4 g
- Fibre
- 3.3 g
- Sodium
- 46.3 mg
In Collections
Alternative recipes
Yaourt végétal au lait d'amande
12u. 15min
Crêpes au fromage blanc, sauce aux baies et banane
30 min
Lait d'avoine
1h 10 min
Shot détox pomme et épinards
5min
Muffins papaye et vanille
50 min
Pain brioché sans gluten
2u. 50min
Pancakes à la banane et au lait de coco
20min
Carrot cake au miel
1h 15 min
Pâte à crêpes sans gluten
1h 30min
Banana bread (sans gluten)
1h
Pancakes aux flocons d'avoine
45 min
Banana pancakes
50 min