Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g Wasser
- 1 TL Zucker
- ½ Würfel Hefe (20 g)
- 500 g Mehl
- 50 g Öl
- 2 TL Salz
- 1 Kugel Mozzarella (125 g), abgetropft, in Stücken
- 100 g Cheddar, in Stücken
- 4 Knoblauchzehen
- 1 TL Oregano
- 1 Bund Schnittlauch, in feinen Röllchen
- Nutrition
- per 1 Portion
- Calories
- 1729 kJ / 413 kcal
- Protein
- 14 g
- Carbohydrates
- 50 g
- Fat
- 17 g
- Saturated Fat
- 5 g
- Fibre
- 2.5 g
- Sodium
- 764 mg
In Collections
Alternative recipes
Tonno-Toastbrötchen
20 Min
Käse-Hotdogs mit Sesam
1h 40min
Kräuterfaltenbrot
1 Std. 10 Min
Zupfbrot mit Camembert-Kern
2 godz. 15 min
Rahmfladen mit Hähnchen, Spargel und Hollandaise
2 godz. 20 min
Mediterranes Brot
2h
Pesto-Hörnchen
1 Std. 20 Min
Schinken-Käse-Laugentaler
2 godz. 20 min
Schoko-Wuppis
35 Min
Spicy Nudelsalat
30 Min
Cheeseburger-Auflauf
2h 30 min
Grillbrote
1h 40min