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Slow Cooked Corn

Slow Cooked Corn
5.0 2 ratings
Prep. 10 min
Total 40 min
6 portions
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Ingredients

  • sweet corn cobs husked, cut into pieces (3 in.), (approx. 22 oz)
    5
  • sugar (optional) to taste
    1 tsp
    ½ tsp salt, to taste
  • water to cover corn (not higher than the max. fill level)
    55 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 628.5 mg
Protein 2.5 g
Calories 268 kJ / 63.8 kcal
Fat 0.1 g
Fibre 4.7 g
Saturated Fat 0 g
Carbohydrates 11.2 g

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Also featured in

TM Basics - Blade Cover & Peeler 20 Recipes
United States

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