Homemade Yogurt with Blueberry and Apple Compote

Homemade Yogurt with Blueberry and Apple Compote

4.7 21 rating

Prep. 15 min

Total 13 h 40 min

8 jars

Ingredients

Yogurt

whole milk
35 oz
yogurt plain, natural or Greek-style, unflavored
4 oz

Compote

dessert apples quartered, cores removed (e.g. Granny Smith or Pink Lady)
8 ½ oz
unsalted butter
1 oz
corn starch
1 ½ tbsp
water
1 tbsp
freshly squeezed orange juice
6 oz
sugar
2 oz
fresh blueberries
14 oz

Difficulty

easy

Nutrition per 1 jar

Protein 5.7 g

Calories 799 kJ / 191 kcal

Fat 8.7 g

Carbohydrates 22.5 g

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Also featured in

Breakfast and brunch 10 Recipes
United States

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