Skip to main content Search

Kruimeldeeg
5.0 2 ratings
Prep. 5 min
Total 5 min
18 stuks
Sign up for free

Ingredients

  • bloem
    150 g
  • ongezouten boter gekoeld, in stukken
    75 g
  • zout
    ½ tl
  • water
    50 g

Difficulty

easy

Nutrition per 18 stuks

Protein 16 g
Calories 4511 kJ / 1078 kcal
Fat 64 g
Fibre 4.1 g
Carbohydrates 109 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Het basiskookboek 174 Recipes
Benelux
Het Basiskookboek 133 Recipes
Benelux

You might also like...

Hartige cheesecake met kruiden en pistachenoten

No ratings

Suikerglazuur

No ratings

Bijentaart met glazuur

5.0(3)

1 h 25 min

Soezendeeg

4.9(10)

2 h

Snel bladerdeeg

5.0(1)

1 h 20 min

Zoet kruimeldeeg

5.0(14)

1 h 50 min

Yoghurt met kokosnoot

3.0(1)

12 h 15 min

Brood van gierstmeel

4.5(2)

2 h 35 min

Frangipanetaart

4.4(24)

1 h 25 min

Citroenmeringuetaart

4.6(21)

2 h 30 min

Banketbakkersroom

4.1(17)

15 min

Appelcake

4.6(69)

1 h