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Marzipan-Pflaumenmus-Rauten

Marzipan-Pflaumenmus-Rauten
4.7 170 ratings
Prep. 25 min
Total 1 h 30 min
60 Stück
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Ingredients

  • Marzipanrohmasse in Stücken
    170 g
  • Mehl
    390 g
  • Zucker
    160 g
  • Vanillezucker, selbst gemacht
    10 g
  • Salz
    1 Prise
  • Butter kalt, in Stücken
    220 g
  • Ei
    1
  • Pflaumenmus
    250 g
  • Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Stück

Sodium 5 mg
Protein 1 g
Energy 344 kJ / 82 kcal
Fat 4 g
Fibre 0.4 g
Saturated Fat 2 g
Carbohydrates 11 g

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Also featured in

THERMOMIX® Magazin 6/2021 42 recipes
Germany

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