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Ingredients
煮義大利麵
- 1200 克 水 ，煮麵用
- 300 克 義大利螺旋麵
綠咖哩梅花豬螺旋麵
- 4 - 5 粒 蒜頭 (約20克)
- 10 克 油
- 100 克 洋蔥 ，切塊
- 180 克 鴻喜菇 (約1包)，洗淨剝散
- 250 克 泰式綠咖哩醬
- 200 克 水
- 100 克 椰奶
- 320 克 梅花豬肉片
- 1 根 新鮮紅辣椒 ，切圈 (optional)
- 5 - 6 枝 九層塔 ，取葉
- Nutrition
- per 4 人份
- Calories
- 10571.6 kJ / 2528.1 kcal
- Protein
- 103.6 g
- Carbohydrates
- 280.2 g
- Fat
- 109.6 g
- Saturated Fat
- 226.8 g
- Fibre
- 15.2 g
- Sodium
- 13460.7 mg
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