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Ingredients
- 150 克 食油
- 100 克 江鱼仔
- 200 克 黄皮洋葱 ，切块，剥开
- 4 - 5 条 新鲜青辣椒 ，切片
- 1 茶匙 糖
- 2 - 3 粒 酸柑 ，切半
- Nutrition
- per 1 人份
- Calories
- 241 kcal / 1006 kJ
- Protein
- 16 g
- Fat
- 14 g
- Carbohydrates
- 14 g
- Fibre
- 1 g
- Saturated Fat
- 2 g
- Sodium
- 233 mg
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