
Devices & Accessories
番茄蛋汤
Prep. 5 min
Total 20 min
4 人份
Ingredients
-
油15 克
-
番茄 切大块330 克
-
水650 克
-
盐5 克
-
蛋 在碗里打散2 颗
Nutrition per 1 人份
Calories
115.1 kcal /
481.5 kJ
Protein
5.6 g
Fat
8.7 g
Carbohydrates
4.5 g
Fibre
1.3 g
Saturated Fat
1.9 g
Sodium
841.4 mg
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