當歸牛肉炒芥藍

當歸牛肉炒芥藍

2.0 1 rating
Prep. 10 min
Total 25 min
2 人份

Ingredients

  • 20 克
  • 火鍋牛肉片
    200 克
  • 蒜頭
    10 克
  • 芥藍菜 ,切段(約5公分)
    150 克
  • 當歸 (約5克),剪小片,,洗淨,瀝乾
    1 片
  • 蠔油
    5 克
  • 枸杞 ,洗淨,瀝乾
    1 茶匙

Nutrition per 1 人份

Calories 359.5 kcal / 1504.2 kJ
Protein 20.6 g
Fat 28.7 g
Carbohydrates 4.6 g
Fibre 1.7 g
Saturated Fat 10176.4 g
Sodium 214.7 mg

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