Sumo de clementina e cenoura

Sumo de clementina e cenoura

3.7 21 ratings
Prep. 5 min
Total 10 min
4 copos

Ingredients

  • açúcar
    25 g
  • cenoura cortada em pedaços
    100 g
  • gengibre cortado em tiras (2 mm aprox.)
    1 cm
  • clementinas s/ casca e s/ pele branca
    6
  • canela em pó
    ½ c. chá de
  • água
    450 g
  • cubos de gelo
    200 g

Nutrition per 1 copo

Calories 99.3 kcal / 415.3 kJ
Protein 1.5 g
Fat 0.3 g
Carbohydrates 25 g
Fibre 3 g
Saturated Fat 0 g
Sodium 27 mg

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