土豆面包

土豆面包

4.5 4 ratings

Prep. 10 min

Total 1 h 50 min

8 个

Ingredients

吉士粉
50 克
可可粉（约1克）
½ 茶匙
黑芝麻（约2克）
½ 茶匙
高筋面粉
200 克
木薯淀粉
30 克
糯米粉
30 克
牛奶
120 克
鸡蛋(约53-63克)
1 颗
橄榄油
20 克
盐
2 小撮
水蒸煮用
500 克
土豆去皮，切约0.5厘米厚片
400 克
糖
20 克
黑胡椒粉
1 小撮

Difficulty

medium

Nutrition per 1 个

Sodium 22.3 mg

Protein 5.7 g

Energy 964 kJ / 230.6 kcal

Fat 4.2 g

Fibre 0.7 g

Saturated Fat 0.4 g

Carbohydrates 42.4 g

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