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Ingredients
- 40 g óleo de girassol, mais q.b. para untar
- 250 g leite
- 20 g açúcar
-
15
g fermento biológico fresco
or 2 c. chá de fermento biológico seco - 500 g farinha de trigo
- 1 ovo médio
- 1 c. chá de sal
- Nutrition
- per 1 fatia
- Calories
- 781 kJ / 187 kcal
- Protein
- 5 g
- Carbohydrates
- 31 g
- Fat
- 5 g
- Saturated Fat
- 1 g
- Fibre
- 1 g
- Sodium
- 17 mg
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