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Ingredients
- 1000 克 水
- 400 克 泰国糯米 ,浸泡2小时,洗净
- 2 片 班兰叶 ,绑成结
- 200 克 椰浆
- 1 茶匙 盐
- 300 克 椰糖椰丝馅料
- 1 片 香蕉叶 ,剪成12片(每片14公分 x 16公分)
- Nutrition
- per 1 个
- Calories
- 1046 kJ / 250 kcal
- Protein
- 3 g
- Carbohydrates
- 41 g
- Fat
- 8 g
- Fibre
- 2.5 g