Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de espelta en grano pelada
- 300 g de harina de espelta
- 1 sobre de polvo de hornear
- 10 g de semillas de lino
- 300 g de queso fresco desnatado batido
- 1 huevo
- 20 g de aceite vegetal
- 1 cucharadita de sal
- 1 cucharada de copos de avena
- Nutrition
- per 1 unidad
- Calories
- 929 kJ / 222 kcal
- Protein
- 12 g
- Carbohydrates
- 32 g
- Fat
- 4 g
- Fibre
- 2.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Croissants de naranja veganos
3u. 40min
Cookies de avena, plátano y cacao
1h 45min
Panecillos calabaza
2h 30min
Barras de trigo y espelta con masa madre
21h
Pan integral de espelta y centeno
2h 15min
Pan integral con muesli
4 Std.
Pan de espelta
2hod. 20min
Hogaza rústica con centeno
16 godz.
Pan rústico de cúrcuma
9 godz. 30 min
Pizza integral con berenjena asada picante
50 min
Bollos suizos de calabaza y canela
2 Std.
Pizza integral de pollo al ajillo y verduras
40 min