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Ingredients
- 30 g de aceite de oliva extra virgen
- 20 g de apio en trozos (3 cm)
- 50 g de zanahoria en trozos (3 cm)
- 60 g de cebolla en trozos
- 500 g de carne de ternera limpia, en cubos (3 cm)
- 60 g de vino blanco seco
- 300 g de papa en trozos (2 cm)
- 200 g de jitomate triturado
- 180 g de agua
- ½ cdita de sal fina o al gusto
- 2 pizcas de pimienta molida
- 1 manzana (cualquier tipo) descorazonada, en rodajas (0,5 cm)
- 2 ramitas de romero solo las hojas
- Nutrition
- per 1 porción
- Calories
- 294 kcal / 1234 kJ
- Protein
- 29 g
- Fat
- 10 g
- Carbohydrates
- 19 g
- Fibre
- 4 g
- Saturated Fat
- 2 g
- Sodium
- 418 mg
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