Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 300 - 600 g de papas cambray, pequeñas
- Nutrition
- per 100 gramos
- Calories
- 322 kJ / 77 kcal
- Protein
- 2 g
- Carbohydrates
- 16 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 2 g
- Sodium
- 3 mg
In Collections
Alternative recipes
Papas rostizadas TM6
1 Std. 15 Min
Manojos de ejotes y papas al vapor
55min
Papas o camotes, en cubos al vapor (700-1000 g) en Varoma
40min
Papas cambray al vapor (700-1200 g) en Varoma
45min
Espárragos al vapor (800 g) en Varoma
40min
Calabacitas al vapor (200-500 g) en cestillo
20 Min
Ejotes al vapor (200-300 g) en cestillo
25 Min
Papas o camotes al vapor (200-600 g) en cestillo
30 Min
Brócoli al vapor (250 g) en cestillo
15 Min
Zanahorias rebanadas al vapor (200-500 g) en cestillo
30 Min
Pollo y cebolla cambray dorada y desmenuzada TM6
15 Min
Cubos de carne de res dorados (término medio) TM6
15 Min