Muffins de chocolate invertido

Muffins de chocolate invertido

3.8 5 ratings

Prep. 15 min

Total 1 h

12 piezas

Ingredients

150 g de chocolate blanco en trozos
100 g de mantequilla
120 g de azúcar
1 cucharada de vainilla
200 g de leche
2 huevos
250 g de harina
1 cucharada de polvo para hornear
80 g de cocoa en polvo

Difficulty

easy

Nutrition per 1 pieza

Sodium 122.3 mg

Protein 5.7 g

Energy 1175.6 kJ / 281 kcal

Fat 13.1 g

Fibre 3.1 g

Saturated Fat 7.8 g

Carbohydrates 38.4 g

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Delicias de chocolate 8 recipes
Mexico

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