Faire sauter 400 g de poivrons
TM6

Faire sauter 400 g de poivrons

4.9 (53 ratings)

Ingredients

  • 25 g d'huile végétale
    or 25 g d'huile d'olive
  • 400 g de poivrons, taillés en lanières (5 cm x 0,5 cm)

Nutrition
per 400 g
Calories
1670 kJ / 397 kcal
Protein
5 g
Carbohydrates
26 g
Fat
27 g
Saturated Fat
2 g
Fibre
14 g
Sodium
20 mg

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