Frappé fraise-chocolat

Frappé fraise-chocolat

3.8 6 ratings
Prep. 10 min
Total 10 min
4 verres

Ingredients

  • de crème entière, froide
    200 g
  • de sucre vanillé, maison
    40 g
  • de fraises surgelées
    300 g
  • de lait
    500 g
  • de jus de citron
    10 g
  • de glace au chocolat (350 g en tout), voir conseil
    8 boules

Nutrition per 1 verre

Calories 481 kcal / 2014 kJ
Protein 10 g
Fat 31 g
Carbohydrates 40 g
Fibre 1.5 g

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