
Devices & Accessories
Bolo de crepes com crème brulée
Prep. 1 h
Total 2 h 30 min
10 doses
Ingredients
Crepes
-
manteiga mais q.b. p/ untar90 g
-
leite720 g
-
ovos6
-
farinha180 g
-
açúcar85 g
-
sal1 pitada de
Creme
-
ovo1
-
amido de milho10 g
-
açúcar60 g
-
leite240 g
-
natas c/ 35% de gordura bem frias500 g
-
açúcar demerara25 g
Nutrition per 1 dose
Calories
491.7 kcal /
2057.4 kJ
Protein
11.5 g
Fat
33.2 g
Carbohydrates
38.1 g
Fibre
0.6 g
Saturated Fat
19.5 g
Sodium
143.3 mg
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Revista Novembro 2019
27 Recipes
Portugal
Portugal