
Devices & Accessories
低溫豬里肌
Prep. 10 min
Total 1 h 20 min
1 完整食譜
Ingredients
-
黑胡椒粉1 小撮
-
鹽¼ 茶匙
-
豬里肌肉 ,切成兩段(約6公分長)250 克
-
水1950 克
-
油 ,少許
Nutrition per 1 完整食譜
Calories
436.7 kcal /
1825.4 kJ
Protein
52.8 g
Fat
23.6 g
Carbohydrates
0 g
Saturated Fat
7.1 g
Sodium
297.9 mg
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