Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de aceite de oliva
- 10 g de mantequilla
- 350 g de chalota, en mitades a lo largo
- Nutrition
- per 350 g
- Calories
- 1194 kJ / 285 kcal
- Protein
- 5 g
- Carbohydrates
- 12 g
- Fat
- 24 g
- Saturated Fat
- 9 g
- Fibre
- 5.1 g
- Sodium
- 45 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Verduras pochadas para guisos o sopas
25 min
Cebolla dorada (80 g)
20 min
Chalota dorada (250 g)
20 min
Pimientos dorados (200 g)
20 min
Cebolla y pimientos dorados
25 min
Beicon y cebolla pochados
15 Min
Cebolla y ajo dorados (200 g)
15 Min
Pimientos dorados (400 g)
25 min
Cebolla dorada (100 g) en octavos
20 min
Chalota caramelizada (350 g)
25 min
Cebolla pochada (200 g)
15 Min
Cebolla dorada (200 g)
20 min