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Ingredients
Förmchen
- etwas Butter zum Einfetten
Teig
- 100 g Mandeln
- 120 g dunkle Schokolade (64% Kakao), in Stücken (2 cm)
- 80 g Butter, in Stücken (1 cm)
- 3 Eigelbe
- 100 g Zucker
-
¼
TL Vanille, gemahlen
or Vanillepaste - 3 Eiweisse
- 1 Prise Salz
- Nutrition
- per 1 Stück
- Calories
- 1816 kJ / 436 kcal
- Protein
- 7.7 g
- Carbohydrates
- 24 g
- Fat
- 33 g
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