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Honig-Glace

Honig-Glace
4.7 18 ratings
Prep. 5 min
Total 17 h 45 min
8 Portionen
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Ingredients

  • Zucker
    75 g
  • Eigelbe
    2
  • Honig
    65 g
  • Vollrahm
    500 g
  • Vanille-Aroma natürlich
    1 TL
  • Salz
    1 Prise

Difficulty

easy

Nutrition per 1 Portion

Protein 1.968 g
Calories 1198 kJ / 285 kcal
Fat 23.83 g
Fibre 0 g
Carbohydrates 17.64 g

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Glace Zeit 11 Recipes
Switzerland

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