Blutaugen

Blutaugen

4.3 16 ratings

Prep. 35 min

Total 2 h 45 min

32 Stück

Ingredients

Weizenmehl, glatt
225 g
Butter kalt, in Stücken
185 g
Zucker
90 g
Salz
1 Prise
Eier (Größe M)
2
Heidelbeeren, frisch
130 g
Zitronensaft
30 g
Staubzucker
30 - 40 g

Difficulty

easy

Nutrition per 1 Stück

Protein 1 g

Energy 377 kJ / 90 kcal

Fat 5 g

Saturated Fat 3 g

Carbohydrates 9 g

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