Skip to main content Search
Pfirsichsorbet

Pfirsichsorbet
4.0 14 ratings
Prep. 15 min
Total 9 h
4 Portionen
Sign up for free

Ingredients

  • Pfirsiche reif, entsteint, halbiert
    500 g
  • Zucker
    50 g
  • Pfirsichnektar
    150 g

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g
Calories 516 kJ / 124 kcal
Fat 0 g
Fibre 2.1 g
Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sorbets & Co 11 Recipes
Germany
Sorbets & CO. 11 Recipes
Austria

You might also like...

Aperol-Granité

4.8(246)

6 Std. 15 Min

Fruchteis

4.9(11.3K)

5 Min

Schokoladeneis

4.6(747)

12 Std.

Apfel-Bananen-Spekulatius-Eis

4.0(367)

10 Min

Apfelstrudeleis

3.8(263)

15 Min

B52

3.8(6)

1 Std.

Erdbeer-Sorbet mit Rotweinsirup

3.3(6)

9 Std. 20 Min

Himbeer-Rotwein-Slush

3.5(6)

8 Std. 20 Min

Schokoladen Affogato

4.3(28)

10 Min

Äpfel mit Cidre-Sabayon

4.1(15)

40 Min

Dunkler Sturm

4.4(19)

10 Min

Mohn-Bananen-Eis

4.5(37)

4 Std. 30 Min