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Ingredients
- 3 Stängel Petersilie, frisch, abgezupft
- 200 g Kohlrabi, in Stücken
- 200 g Karotten, in Stücken
- 1 Apfel (ca. 150 g), geviertelt
- 150 g Zucchetti, in Stücken
- 30 g pflanzliches Öl
-
30
g Obstessig
or 25 g Zitronensaft - 40 g Sonnenblumenkerne
- 1 TL Kräutersalz
- 2 Prisen Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 476 kJ / 114 kcal
- Protein
- 3 g
- Carbohydrates
- 9 g
- Fat
- 7 g
- Fibre
- 2.6 g
In Collections
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