Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Knoblauchzehen
- 1 Jalapeño Chili, frisch, nach Wunsch entkernt
- 1 Zwiebel, halbiert
- 1 grüne Spitzpaprika, in Stücken
- 5 Stängel Koriander, abgezupft
- 1 Dose stückige Tomaten (400 g)
- 15 g Limettensaft
- 10 g Weißweinessig
- 1 TL Salz
- 2 - 3 Prisen Pfeffer
- 1 TL brauner Zucker
- 1 gestr. TL Kreuzkümmel (Cumin), gemahlen
- 1 gestr. TL Oregano
- Nutrition
- per 1 Portion
- Calories
- 83 kJ / 20 kcal
- Protein
- 1 g
- Carbohydrates
- 3 g
- Fat
- 0 g
- Fibre
- 1.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Guacamole
5min
Koriander-Naan
1u. 15min
Hummus
10min
Teriyaki-Sauce (selbst gemacht)
15min
Albondigas mit feuriger Tomatensauce
40min
Koriander-Falafeln
40min
Chimichurri mit Chili - argentinische Steaksauce
3u.
Rote Mojo Sauce
10min
Bohnenmus
20min
Dumplings
45 Min
Salsa (scharf)
15min
Geflügelspieße mit Erdnuss-Sauce Saté
2u.