咖喱牛肉粉丝汤

咖喱牛肉粉丝汤

4.5 11 ratings
Prep. 20 min
Total 1 h 50 min
4 人份

Ingredients

  • 牛腩
    500 克
  • 1000 克
  • 2 片
  • ,可根据个人口味调节
    2 茶匙
  • 料酒
    15 克
  • 粉丝
    110 克
  • 油豆腐 ,一切二或一切四
    40 克
  • 咖喱粉 ,可根据个人口味调节
    3 茶匙
  • 香菜 ,切末
    10 克

Nutrition per 1 人份

Calories 549 kcal / 2294.8 kJ
Protein 24 g
Fat 38.9 g
Carbohydrates 26 g
Fibre 0.5 g
Saturated Fat 18.7 g
Sodium 992.3 mg

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