Batatas de rebolão

Batatas de rebolão

5.0 3 ratings

Prep. 5 min

Total 45 min

6 doses

Ingredients

cebola
100 g
azeite
60 g
vinagre de vinho branco
50 g
sal
1 c. chá de
pimenta
1 pitada de
colorau
1 c. chá de
água
1000 g
batata (de casca vermelha p/ fritar) cortada em palitos grossos
1200 g

Difficulty

easy

Nutrition per 1 dose

Sodium 407.6 mg

Protein 4.2 g

Calories 1053.1 kJ / 251.7 kcal

Fat 10.2 g

Fibre 4.8 g

Saturated Fat 1.4 g

Carbohydrates 36.8 g

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Also featured in

De Santarém a Évora - Receitas Bimby® 61 Recipes
Portugal

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