
Devices & Accessories
紫菜酥
Prep. 10 min
Total 40 min
8 人份
Ingredients
-
純芝麻油15 克
-
白芝麻15 克
-
乾紫菜 ,剪小塊(約0.5公分×1公分)30 克
-
鹽¼ 茶匙
-
糖¾ 茶匙
Nutrition per 8 人份
Calories
318.7 kcal /
1333.2 kJ
Protein
11.5 g
Fat
24.1 g
Carbohydrates
24.2 g
Fibre
10.3 g
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