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Ingredients
- 150 g de chocolat
- 100 g de noix du Brésil
- 80 g de cassonade
- 120 g de beurre doux mou
- 1 œuf
- ½ c. à café d'extrait de vanille
- 220 g de farine de blé
- 20 g de noix de coco râpée
- 1 pincée de sel
- 1 c. à café de levure chimique (1/2 sachet)
- Nutrition
- per 1 pièce
- Calories
- 617.5 kJ / 148.3 kcal
- Protein
- 2.2 g
- Carbohydrates
- 12.7 g
- Fat
- 9.5 g
- Fibre
- 1.3 g
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