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Ingredients
- 200 g Butter in Stücken, und etwas mehr zum Einfetten
- 80 g Mandeln
- 200 g Zartbitter-Schokolade (70 % Kakao) in Stücken
- 4 Eier (Kl. M)
- 150 g Zucker
- 2 Prisen Fleur de Sel
- 1 EL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 404 kcal / 1695 kJ
- Protein
- 6 g
- Fat
- 30 g
- Carbohydrates
- 26 g
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