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Fruit and Sago Pudding

Fruit and Sago Pudding
4.0 15 ratings
Prep. 10 min
Total 50 min
8 portions
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Ingredients

  • water
    1500 g
  • sago pearls
    100 g
    tapioca
  • mango, ripe peeled, diced (1 cm)
    40 g
  • dragon fruit peeled, diced (1 cm)
    40 g
  • watermelon flesh diced (1 cm)
    40 g
  • milk
    400 g
  • coconut cream
    300 g

Difficulty

easy

Nutrition per 1 portion

Protein 4.9 g
Energy 844.6 kJ / 201.9 kcal
Fat 13.2 g
Carbohydrates 16.3 g

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