Risoto à milanesa

Risoto à milanesa

4.5 37 ratings

Prep. 5 min

Total 25 min

4 doses

Ingredients

queijo parmesão
40 g
chalota
30 g
manteiga
40 g
azeite
40 g
arroz p/ risoto
320 g
vinho branco
100 g
água
700 g
açafrão-da-índia
1 c. chá de
sal
1 c. chá de

Difficulty

easy

Nutrition per 1 dose

Protein 9 g

Energy 2106 kJ / 504 kcal

Fat 21 g

Fibre 2 g

Carbohydrates 63 g

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Also featured in

Revista Fevereiro 2018 26 recipes
Portugal

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