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Schoko-Avocado-Kuchen

Schoko-Avocado-Kuchen
3.6 111 ratings
Prep. 15 min
Total 1 h 15 min
16 Scheiben
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Ingredients

Schoko-Avocadokuchen
  • Butter weich, in Stücken
    200 g
  • Mehl
    300 g
  • Eier
    4
  • Milch
    20 g
  • Zucker
    200 g
  • Salz
    1 Prise
  • Backpulver
    1 Pck.
  • Avocado reif, in Stücken
    300 g
  • Backkakao
    30 g
Topping und Fertigstellung
  • Avocado reif, in Stücken (2 cm)
    50 g
  • Puderzucker
    70 g
  • Zitronensaft
    2 Spritzer

Difficulty

medium

Nutrition per 1 Scheibe

Protein 5 g
Energy 1328 kJ / 317 kcal
Fat 19 g
Fibre 2.7 g
Carbohydrates 32 g

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