Devices & Accessories
Schoko-Avocado-Kuchen
Prep. 15 min
Total 1 h 15 min
16 Scheiben
Ingredients
Schoko-Avocadokuchen
-
Butter weich, in Stücken200 g
-
Mehl300 g
-
Eier4
-
Milch20 g
-
Zucker200 g
-
Salz1 Prise
-
Backpulver1 Pck.
-
Avocado reif, in Stücken300 g
-
Backkakao30 g
Topping und Fertigstellung
-
Avocado reif, in Stücken (2 cm)50 g
-
Puderzucker70 g
-
Zitronensaft2 Spritzer
Difficulty
medium
Nutrition per 1 Scheibe
Protein
5 g
Calories
1328 kJ /
317 kcal
Fat
19 g
Fibre
2.7 g
Carbohydrates
32 g
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Germany
Germany
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