Panacota de maracujá

Panacota de maracujá

3.7 6 ratings

Prep. 10 min

Total 5 h 10 min

6 doses

Ingredients

folhas de gelatina neutra cortadas em pedaços
6
Água q.b. p/ hidratar
água
80 g
açúcar light
80 g
vagem de baunilha só as sementes
½
natas (até 20% de gordura)
200 g
iogurte natural magro
200 g
polpa de maracujá s/ sementes
300 g
Chocolate p/ culinária derretido q.b. p/ servir

Difficulty

easy

Nutrition per 1 dose

Sodium 113.9 mg

Protein 5.5 g

Energy 996.1 kJ / 238.1 kcal

Fat 12.8 g

Fibre 5.2 g

Saturated Fat 7.8 g

Carbohydrates 27.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sobremesas 30 recipes
Portugal

You might also like...

Sushi fingido

30 min

Bolachas de amêndoa e chocolate

40 min

Folar de carnes

2 h 20 min

Gelados de três chocolates

8 h 20 min

Floresta negra

1 h

Torta de morangos

45 min

Cappuccino de manga

15 min

Ginzen de morango

1 h 15 min

Crepes de farinha de milho com molho de laranja

30 min

Bombons de caramelo

2 h

Delícia de chocolate merengada

4 h 30 min

Bolo de limão e amêndoa

50 min