Skip to main content Search
Panacota de maracujá

Panacota de maracujá
3.7 6 rating
Prep. 10 min
Total 5 h 10 min
6 doses
Sign up for free

Ingredients

  • folhas de gelatina neutra cortadas em pedaços
    6
  • Água q.b. p/ hidratar
  • água
    80 g
  • açúcar light
    80 g
  • vagem de baunilha só as sementes
    ½
  • natas (até 20% de gordura)
    200 g
  • iogurte natural magro
    200 g
  • polpa de maracujá s/ sementes
    300 g
  • Chocolate p/ culinária derretido q.b. p/ servir

Difficulty

easy

Nutrition per 1 dose

Sodium 113.9 mg
Protein 5.5 g
Calories 996.1 kJ / 238.1 kcal
Fat 12.8 g
Fibre 5.2 g
Saturated Fat 7.8 g
Carbohydrates 27.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sobremesas 30 Recipes
Portugal

You might also like...

Tarte de chocolate e caramelo

4.2(60)

4 h 40 min

Mousse com ananás e hortelã

4.2(22)

4 h

Panacota de cereja

4.8(27)

3 h

Panacota com coulis de morango

4.9(165)

6 h 25 min

Bavaroise de baunilha e creme de caramelo com café

4.0(2)

20 min

Cheesecake de lima

2.9(22)

5 h 20 min

Mousse de chocolate e avelã

3.7(7)

5 min

Taça dos reis

4.6(7)

8 h

Panacota de chocolate e licor de creme irlandês

4.0(3)

2 h 30 min

Panacota de frutos do bosque light

4.4(11)

7 h

Panacotas de iogurte grego

4.6(17)

3 h

Panacotas de chocolate branco

4.8(56)

4 h 5 min