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Pão de 4 queijos

Pão de 4 queijos
4.5 14 ratings
Prep. 15 min
Total 40 min
6 doses
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Ingredients

  • alho
    2
  • queijo parmesão cortado em pedaços
    50 g
  • queijo mozarela cortado em fatias
    80 g
  • azeite mais q.b. p/ untar
    50 g
  • água
    120 g
  • farinha tipo 65 mais q.b. p/ polvilhar
    270 g
  • fermento em pó p/ bolos
    1 c. chá de
  • sal
    1 c. chá de
  • queijo ricota
    80 g
  • queijo gorgonzola
    70 g

Difficulty

easy

Nutrition per 1 dose

Protein 13 g
Calories 1618 kJ / 386 kcal
Fat 21 g
Fibre 1.3 g
Carbohydrates 35 g

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Also featured in

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Portugal

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