Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g azeite
- 750 g cebola cortada em lâminas
- 4 dentes de alho cortados em lâminas
- 250 g açúcar amarelo
- 5 g tomilho-limão, só as folhas
- 1 malagueta cortada em rodelas (optional)
- 1 ½ c. chá de sal
- 250 g vinho tinto
- 130 g vinagre
- 75 g vinho do Porto
- Nutrition
- per 100 g
- Calories
- 1584.9 kJ / 378.8 kcal
- Protein
- 2 g
- Carbohydrates
- 67.4 g
- Fat
- 6.1 g
- Saturated Fat
- 0.8 g
- Fibre
- 2.7 g
- Sodium
- 722.1 mg
In Collections
Alternative recipes
Açorda de bacalhau com tomate
25 min
Ponche tropical
No ratings
Creme de abacate e pepino
5min
Merengues surpresa
8 godz.
Sopa de mexilhão, salmão e vieiras
1 Std. 50 Min
Risoto com ervas aromáticas
40 min
Escabeche de pernil - TM31
10óra
Salada de maçã com nozes
5min
Massa de castanha
20 min
Mexilhão thai
25 min
Sopa de lingueirão
40 min
Chutney de citrinos
1 godz. 30 min