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Ingredients
- 700 g Wasser und etwas mehr zum Bestreichen
- 600 g Hokkaido-Kürbis, entkernt, in Stücken
- 50 g Kürbiskerne
- ½ Würfel Hefe (20 g)
- 450 g Mehl
- 50 g Maismehl
- 2 TL Salz
- 10 g Öl
- Nutrition
- per 1 Scheibe
- Calories
- 486 kJ / 24 kcal
- Protein
- 4 g
- Carbohydrates
- 20 g
- Fat
- 2 g
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