Himbeer-Rotwein-Slush

Himbeer-Rotwein-Slush

3.5 6 ratings
Prep. 10 min
Total 8 h 20 min
4 Portionen

Ingredients

  • Himbeeren, TK aufgetaut
    600 g
  • Rotwein, lieblich
    300 g
  • Agavendicksaft
    60 g
  • Sahne
    200 g
  • Vanillezucker, selbst gemacht
    1 TL
  • Backkakao
    1 TL

Nutrition per 4 Portionen

Calories 1456 kcal / 6110 kJ
Protein 12 g
Fat 77 g
Carbohydrates 104 g
Fibre 30.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...