Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 65 g Parmesan, in Stücken
- 160 g Zwiebeln, halbiert
- 75 g Speckwürfel
- 20 g Butter, etwas mehr zum Einfetten
- Semmelbrösel zum Bestreuen
- 6 Zwetschken, frisch, klein
- 100 g Milch
- 70 g Topfen, 20% Fett
- ½ TL Salz
- 1 TL Pfeffer, frisch gemahlen
- ¼ TL Cayennepfeffer
- 1 TL Majoran, getrocknet
- 100 g Weizenmehl, universal
- 2 TL Backpulver
- 100 g Dörrzwetschken, entsteint, halbiert
- 2 Eier (Größe M)
- Nutrition
- per 1 Stück
- Calories
- 577 kJ / 138 kcal
- Protein
- 7 g
- Carbohydrates
- 14 g
- Fat
- 6 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kapern-Ei Aufstrich
25min
Heidelbeer-Eierlikör-Gugls
50min
Lauwarmer Avocado-Ei-Aufstrich
20 λεπτ.
Kürbis-Walnuss-Blondie
1h 30min
Fruchtige Marillentarte
4ωρ.
Smoky Aioli
15min
Zucchini-Nuss-Brownies
50min
Rotweinzwetschken mit Ingwer und Haselnüssen
1h 25min
Kürbis-Swirl-Brownie
1h 10min
Zwetschkenknödel zum Löffeln
55min
Schwarzbrot-Muffins
1h
Karotten-Walnuss-Aufstrich
25min