Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g cebola cortada em pedaços
- 4 dentes de alho
- 35 g azeite
- 20 g farinha
- 200 g água
- 300 g tomate em pedaços
- 1 ½ c. chá de sal
- 1 malagueta (optional)
- 800 g carne de vaca s/ nervos cortada em cubos
- 1 folha de louro
- 250 g cenoura cortada em cubos
- 400 g batata cortada em cubos
- 250 g cebolinhas
- Nutrition
- per 1 dose
- Calories
- 1778 kJ / 425 kcal
- Protein
- 31 g
- Carbohydrates
- 20 g
- Fat
- 24 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Guisado de vitela com batata e maçã
1 godz. 25 min
Cebolada de porco com batata e curgete assadas
1h 15 min
Vitela guisada com massa
9 Std. 20 Min
Salteado de porco com pimentos
30min
Jardineira de carne
1h 5min
Frango com cerveja
40min
Arroz de frango com ervilhas
45 Min
Carne estufada com puré de batata e cenoura
50 min
Rojões com castanhas
2 godz. 40 min
Tirinhas de porco salteadas com legumes
30min
Vitela com molho de laranja
40min
Arroz de vitela com legumes
50 min