Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g manteiga
- 25 g pão
- 5 g manjericão, só as folhas
- 1000 g água
- 1 ½ c. chá de sal
- 200 g massa tipo concha gigante
- 35 g azeite
- 600 g chouriço s/ pele cortado em pedaços
- 2 dentes de alho
- 200 g cebola cortada em pedaços
- 390 g tomate em pedaços
- 20 g concentrado de tomate
- 1 c. chá de orégãos
- 1 pitada de pimenta
- 250 g queijo-creme de cabra
- 10 g cebolinho picado
- Nutrition
- per 1 dose
- Calories
- 3334.5 kJ / 796.9 kcal
- Protein
- 37.6 g
- Carbohydrates
- 35.3 g
- Fat
- 56.4 g
- Saturated Fat
- 22.9 g
- Fibre
- 2.8 g
- Sodium
- 2049 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gratinado de lulas
1 Std. 30 Min
Noodles com camarões e molho teriyaki
1 Std. 10 Min
Penne de frango caprese
35 Min
Gratinado de búzios com frango, alcachofras e limão
1 godz. 5 min
Brunch francês
No ratings
Minicalzones fritos
1 Std.
Linguine com ervilhas e fiambre
35 Min
Arroz de açafrão com peru
40 Min
Gnocchi de batata com bacon, tomate e mozarela
1 godz. 25 min
Quesadilha de frango e mozarela
45 Min
Burrito de peru no forno
50 Min
Peitos de frango pizzaiola
50 Min