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Ingredients
- 500 克 水 ，蒸煮用
- 150 克 紫薯 ，取皮，切小块
- 150 克 红薯 ，取皮，切小块
- 120 克 糯米粉
- 60 克 糖粉
- 110 克 马苏里拉乳酪
- 1 汤匙 白芝麻
- 油炸油 ，适量，以可以淹没薯球为准
- Nutrition
- per 11 个
- Calories
- 5414 kJ / 1294 kcal
- Protein
- 44.1 g
- Carbohydrates
- 214.8 g
- Fat
- 30.4 g
- Fibre
- 6.9 g
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